Come and join us for all things Scottish and celebrate Burns Night in style with our three-course Burns Supper and Scottish Themed Quiz at the Lake Yard Burns Night on Saturday 24th January.
Hoots mon! Get yer kilt oot! If there’s one thing the Scots know how to do is party and the perfect antidote to a cold, dark late January night is the annual Burns Supper at Lake Yard Club & Restaurant. This year you will be welcomed with a wee dram to be followed by a fabulously Scottish three-course menu, including Cullen Skink, Neeps, Smoked Salmon and, of course, Haggis.
We will also be presenting our Scottish-themed quiz (don’t worry: Seonagh is barred). The winner of the quiz will receive a limited edition bottle of 14-year old single malt cask Scottish Whisky supplied by our evening’s sponsor The Bard of Scotch.
So whether you’re an ardent and patriotic Scot or a timorous but curious Sassenach, you will be as equally welcome and made to feel part of the ceremony. There will be drams aplenty, as well as Irn Bru for those persevering with Dry January.
Cost per person (including welcome dram and three-course meal) is £37.50. Booking Essential!
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Burns Night
Come and join us for all things Scottish and celebrate Burns Night in style with our three-course Burns Supper and Scottish Themed Quiz at the Lake Yard Burns Night on Saturday 24th January.
Hoots mon! Get yer kilt oot! If there’s one thing the Scots know how to do is party and the perfect antidote to a cold, dark late January night is the annual Burns Supper at Lake Yard Club & Restaurant. This year you will be welcomed with a wee dram to be followed by a fabulously Scottish three-course menu, including Cullen Skink, Neeps, Smoked Salmon and, of course, Haggis.
We will also be presenting our Scottish-themed quiz (don’t worry: Seonagh is barred). The winner of the quiz will receive a limited edition bottle of 14-year old single malt cask Scottish Whisky supplied by our evening’s sponsor The Bard of Scotch.
So whether you’re an ardent and patriotic Scot or a timorous but curious Sassenach, you will be as equally welcome and made to feel part of the ceremony. There will be drams aplenty, as well as Irn Bru for those persevering with Dry January.
Cost per person (including welcome dram and three-course meal) is £37.50. Booking Essential!
To book your table please call a member of the team on 01202 676 953 or email food@lakeyard.com